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10 Most Unique International Egg Recipes
Lajos Kamocsay Published Mar 11, 2024
Eggs are a breakfast staple around the world, but how they’re prepared can vary wildly! Get ready to explore unique flavors and textures as we crack open Ten delicious egg dishes from across the globe.
From savory stews to sweet and fluffy creations, this list will introduce you to a world of egg-citement (pun intended!). So, whether you’re a seasoned gourmand or a curious cook, buckle up and get ready to discover your new favorite way to enjoy eggs!
1. Balut (Philippines)
This fertilized duck egg, boiled in the shell, is a popular street food in the Philippines. The developing chick inside is eaten whole or with dipping sauces. Be warned, this is an acquired taste for the adventurous eater!
2. Scotch Egg (UK)
A hard-boiled egg wrapped in sausage meat, coated in breadcrumbs, and deep-fried. This savory and satisfying dish is a classic British pub snack.
3. Tamagoyaki (Japan)
A sweet and savory rolled omelet made with layers of thinly cooked egg. This beautiful dish is a staple of Japanese cuisine, often enjoyed for breakfast or in bento boxes.
4. Menemen (Turkey)
Scrambled eggs cooked with chopped tomatoes, onions, peppers, and spices. Menemen is a flavorful and easy Turkish breakfast dish, often served with crusty bread for dipping.
5. Kwek-kwek (Philippines)
Deep-fried quail eggs coated in a vibrant orange batter made with annatto seeds. These bite-sized treats are a popular Filipino street food, enjoyed with a sweet and sour dipping sauce.
6. Eggs Benedict (USA)
An English muffin topped with Canadian bacon, poached eggs, and creamy hollandaise sauce. Eggs Benedict is a decadent brunch favorite around the world.
7. Chawanmushi (Japan)
Savory steamed egg custard with ingredients like chicken, shrimp, mushrooms, and vegetables. Chawanmushi is a light and flavorful Japanese dish, often served as part of a multicourse meal.
8. Huevos Rancheros (Mexico)
Fried eggs on a corn tortilla, served with a salsa or tomato sauce, refried beans, and sometimes other toppings like avocado or cheese. Huevos Rancheros is a hearty and delicious Mexican breakfast dish.
9. Cloud Eggs (China)
Egg whites separated from the yolks and whipped until stiff, then baked into light and fluffy “clouds.” Cloud eggs are a visually stunning and impressive way to enjoy eggs.
10. Matbucha Shakshuka (Israel)
Eggs poached in a spicy tomato and pepper stew. Shakshuka is a classic Israeli dish, perfect for breakfast, lunch, or dinner. This version features a flavorful matbucha base.
So Many Eggs, So Little Time!
Eggs are a delicious and versatile ingredient enjoyed around the world. From savory street food to decadent brunch favorites, this list only scratches the surface of the incredible egg dishes you can explore. Whether you’re an adventurous eater or a comfort food enthusiast, there’s a unique egg recipe out there waiting to be discovered. So crack open a new adventure and get cooking!